In Esquire's just-released list of the best new restaurants of 2025, nine selections were from California, making it the top ...

Pino’s Sandwiches Florentine export Pino’s Sandwiches has settled into the main stretch of Vermont in Los Feliz like it was always meant to be there. The all-day sandwich shop opened its first U.S.

Related: See the best things we ate in Southern California in 2024.

These restaurants are so good and getting such buzz online that they won't stay a secret for much longer -- get a table fast ...

A feeling of tension and anxiety has settled over the greater Los Angeles area since June 6, when Immigration and Custom Enforcement agents targeting immigrants for sudden deportation touched down in ...

Los Angeles has been a pioneer of plant-based dining in the United States for years. Whether you’re trying “Meatless Mondays” or going 100 percent vegan, there are plenty of L.A. restaurants that ...

Seven new L.A. restaurants will be included in Michelin’s 2025 California Guide What these nods could mean Before the Michelin Guide publishes its annual compendium of the best California restaurants, ...

Despite the fact that dining out is often seen as a social endeavor, solo dining has become more popular than ever. While sitting down at a crowded restaurant alone might seem intimidating or taboo, ...

Chelsea Hylton is a web producer for CBS Los Angeles. An Inglewood native, Hylton has her master's degree from USC. She covers local breaking news across the Southern California region. Before joining ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Brand new restaurants open every day across the Southland, usually ...

Which sounds like the better plan for Thanksgiving dinner: Shopping, cooking, cleaning, and hosting at the same time — or ordering a fully prepared meal to eat at home, where the only required tasks ...

Los Angeles Magazine dining editor Lesley Bargar dishes up the 75 best restaurant in Los Angeles. She talks about some of the top celebrated and lesser known dining establishments and why they made ...